Shokupan Milk Bread is a traditional Japanese bread that is light, fluffy, and slightly sweet.
Made with high-quality ingredients, this bread is perfect for sandwiches, toast, French toast, or just enjoying on its own. Its soft texture and milky taste make it a favorite among bread lovers around the world.
Our Shokupan Milk Bread is freshly baked daily to ensure the best possible taste and quality. Try it today and experience the delicious taste of Hokkaido milk bread.